Featured in the 2021 Archiproducts Milano exhibit, “Future Habit(at)” questioned – and continues to question – future lifestyles. How will spaces, habits and relationships among people, environments and objects change?
The kitchen is one of the places that will be most affected by this evolution. No longer a place only for eating, the kitchen is a hybrid space where people work, share a break, watch a series, listen to a podcast, or make a call. Intimate and shared at the same time, the kitchen merges technology and domestic practises.
Steininger’s Smart Kitchen FOLD integrates M.POD into its high-tech top, creating a true Smart Kitchen Hub. The multimedia control centre communicates with all smart devices connected by Bluetooth.
Sustainability and technology coexist in Samsung appliances. The Family Hub refrigerator helps avoid waste thanks to the three built-in cameras that allow users to control and manage food and expiration dates anywhere, any time – using a smartphone.
In the kitchen, domestic life and the co-working counter blend to inspire projects like Wing. The True Design wood kitchen – conceived as a “piazza” – comes to life at different times of the day to host different activities.
Steel, wood, even cement. The colourful concrete of the Elmar freestanding kitchen inhabits the exteriors of our via Tortona 31 Design Centre, inspiring freedom, harmonising with the green space on our terrace.
In the kitchen of the future, even coffee becomes smart with the LaCimbali, Faema and Slayer espresso machines that create a new and evolved Home Bar experience. The ritual of the coffee break at home dialogues with the need for quality time during a pause from work.
